View options on the menu starting 7/29, in boxes by 8/29.Home Chef Vs Blue Apron – which meal kit is right for you? Ready to Cook options are arriving on the menu in time for fall, when schedules fill up, and easy meals become a true necessity. Recipes will rotate, bringing you fresh and exciting options on a weekly basis. Find them online or in the Blue Apron app alongside our core recipes. These recipes will be available on the 2-serving and 4-serving menus. Oven-Baked Pesto Chicken & Orzo with Spinach, Tomatoes & Ricotta.

Oven-Baked Sweet Chili Udon & Vegetables with Coconut Chips & Sesame Seeds.

Oven-Baked Chorizo & Black Bean Tacos with Jalapeño & Monterey Jack.

Oven-Baked Cheesy Tomato Gnocchi with Calabrian Chile & Spinach.

Look for these Ready to Cook recipes (& more!) coming soon Try Ready to Cook options to enjoy homemade meals a fraction of the time, even on the busiest nights of the week. These recipes include the same high-quality ingredients and sophisticated flavors that you expect from Blue Apron, but with less time spent in the kitchen. Without sticky pots and pans, cleanup is a breeze. Ready to cook meals are combined and baked in an included aluminum tray that can be rinsed and recycled after use. Each dish is cooked entirely within the oven-there’s no need to fuss with multiple burners or a crowded stovetop. Put down that knife and relax! Our chefs reduced preparation time by designing recipes that don’t require any chopping at all. Ready to Cook meals are as easy as combine, bake, and serve. Blue Apron is here to lend a hand with new, Ready to Cook options that cut down on preparation and cleanup time. What’s better than a home-cooked meal after a busy day? It sounds delightful, but if you’re the one cooking, it can mean even more work. Oven-baked Ready to Cook meals from Blue Apron

Blue apron premade meals